Lyon Hall Menu (2025 Update)
Lyon Hall is a trendy and classy brasserie that offers a blend of German and French cuisines. Located in Arlington, VA, Lyon Hall provides a welcoming atmosphere with options for everyone, including vegetarians. The menu features a variety of appetizers like Warm Bavarian Pretzel with smoked cheddar fondue and Pappardelle with wild boar ragu. The Mussel Pots are a standout with choices like Vin Blanc and Fra Diavolo. For entrees, dishes like Risotto with wild mushrooms, Pork Schnitzel, and Pan Seared Scallops are must-tries. The restaurant also offers Happy Hour specials, a full bar, and outdoor seating. Lyon Hall is a great spot for dinner, gathering with friends, or even catering events. Don't miss out on the delicious and diverse dishes offered at Lyon Hall.
DELIVERY Appetizers
Warm Bavarian Pretzel
smoked cheddar fondue, honey butter, spicy mustard
French Onion Soup
Gruyre cheese, crouton
Pappardelle
wild boar ragu, mushroom, ricotta salata, sage
Pork Belly
Apple-sweet potato pure, roasted rapini, fennel and pickled onion salad
Caesar Salad
Lolla Rosa lettuce, white anchovy, quail egg, crouton, Parmigiano-Reggiano
Mixed Greens Salad
fennel, carrot, watermelon radish, orange, Champagne vinaigrette
Grilled Octopus*
chickpea ragu, saut kale, paprika aioli, pickled red onion
Fromage - Uber/DD
Choose 3 or all 5.
Charcuterie - Uber/DD
Choose 3 or all 5.
Classic French Baguette
with salted butter
Utensils
UBER Classic Whole Baguette
Vin Blanc
garlic, crme frache, shallot, parsley, spinach
Fra Diavolo
marinara sauce, chili flakes, lemon, spinach, ditalini pasta
Red Thai Curry
rice vermicelli, coconut, lemongrass, kaffir leaves, Fresno chili, spinach, basil
Mussel Frites
a small side of pommes frites to accompany your mussels
DELIVERY Mussel Pots
DELIVERY Entres
Risotto
wild mushroom, sage, pumpkin seed, beurre rouge, Parmigiano crisp
Pork Schnitzel
braised red cabbage, sptzle, apple, mushroom gravy
Roasted Chicken
parsnip pure, shiitake mushroom, cauliflower, spinach, roasted shallot velout
Pan Seared Scallops
toasted fregola, saut kale, pickled apple, fennel-lobster bisque
Grilled Branzino
artichokes la barigoule, warm lemon vinaigrette
Crab-Crusted Halibut*
potato-beet hash, saut spinach, red wine beurre blanc
Roasted Duck Breast
butter braised cabbage, asparagus, pomme puree, lingonberry au jus
Filet Mignon*
acquerello risotto, bacon wrapped haricot verts, marchand de vin
Lyon Hall Burger*
house-ground beef, romaine, local tomato confit, red onion, IPA roll, pommes frites - or salad
Grilled Half Lobster
house-made tagliatelle, uni cream sauce, roasted cherry tomato
Rack of Lamb*
potato gratin, sauteed kale, charred clementine, mint au jus
Hanger Steak Frites*
arugula salad, persillade, Barnaise
Beef Bourguignon
pomme puree, pearl onion, carrot, bacon lardon
Pommes Frites
hand cut
Kung Pao Cauliflower
hoisin, peanuts, pickled chilies
Macaroni au Gratin
gouda, cheddar cheese, breadcrumbs
Crispy Artichokes
Tarragon aioli, Parmigiano-Reggiano, grilled lemon
Wild Mushrooms Bourguignon
garlic butter
DELIVERY Sides
Kids Food
Kids Chicken
Kids Pasta
Pasta with butter & cheese
Kids Cheeseburger
Kids Roasted Salmon
salmon
Chocolate Marquise
mint leaf Namelaka, peppermint crush
Gingerbread Roulade
molasses ice cream, pink peppercorn apple compote, spiced crumble
Maple Creme Brulee
citrus candied pecan, cinnamon creme Chantilly
DELIVERY Dessert
WINES TO GO
Bottle of White
Bottle of Red
Bottle of Rose
Bottle of Sparkling
Filet Mignon Benedict
spinach, hollandaise, croissant, salad
Lobster Omelette
cherry tomatoes, spinach, tarragon butter
Steak and Eggs
Avocado Toast (Copy)
Poached egg, Prosciutto de Parma, arugula, challah toast
Short Rib Benedict (Copy)
Shredded potato, spinach, truffled hollandaise
Delivery l Brunch Eggs
Delivery l Brunch Sandwiches
Pork Schnitzel Sandwich
Cabot cheddar, creamy slaw, pickle, pretzel roll
Hot Chicken & French Toast
Nashville-style hot chicken, pickles, maple syrup
LYONNAISE POTATOES
bacon
SIDE EGGS (3)
any style
FRUIT CUP
CHALLAH TOAST
Delivery l Brunch Sides
Delivery l Brunch Kids Menu
Kid's French Toast
Lunch Fromage
Roquefort, (blue), Comt (cow, semi-hard), P'tit Basque (sheep), Mimolette (cow, hard), Saint-Andr (cow, soft) with fruit mostarda, candied nuts, sliced apples, grapes. Choose 3 or all 5.
Lunch Charcuterie
jambon de Bayonne, saucisson sec, jambon de Paris, Boudin Noir sausage, pheasant terrine w/fig & pistachio with marinated olives, house-pickled vegetables, and Dijon. Choose 3 or 5.
Delivery l Lunch Appetizers
Delivery l Lunch Entrees
Fish Sandwich
lettuce, tomato, onion, tartar sauce, IPA roll
Roasted Salmon*
Potato-beet hash, sauted spinach, red wine beurre blanc
Fromage
Roquefort, Ossau-Iraty, Bucheron, Morbier, P'tit Basque, Saint-Andre